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You are here: Home / Uncategorized / So I Tried to Make a Shepherd’s Pie…

So I Tried to Make a Shepherd’s Pie…

March 19, 2012 by BA Haggerty Leave a Comment

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Just like marriage isn’t always easy and sometimes takes some work, so does cooking. I’m usually pretty proud of myself in the kitchen, and when I try new things, usually I luck out and it turns out amazing.  This time around, I would say I got average results.

I found an easy recipe online from Rachael Ray and tried to adapt it a bit to make my own Shepherd’s Pie.  A Shepherd’s Pie is basically some meat mixed with vegetables, topped with mashed potatoes, and then baked in the oven.  It was edible, but I think it lacked flavor and I didn’t love the way it turned out with using ground beef.

Next time I try a Shepherd’s Pie, I’m going to have to figure out how to add in more flavor and I will also definitely use real chunks of meat instead of the ground beef.  If I ever find a recipe that is worth sharing, I will let you know!  In the meantime, if anyone personally has a good recipe for Shepherd’s Pie, please send it my way!

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About BA Haggerty

BA Haggerty is the recipe developer, food photographer, and creator of FoodMarriage, a food blog based in the suburbs of Philadelphia, PA. She is a former healthcare recruiter and mom of 3 girls. Since 2011, BA has been helping busy moms make easy recipes that their whole family will love!

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Thank You!

My name is BA and I want to thank you for stopping by the Food Marriage Blog! I live in the Greater Philadelphia area and am having an amazing time sharing my experiences of being married, having fun, loving life, and loving food! (Read More...)

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